One Pot Italian Chicken and White Bean Stew

Cozy, herb-forward stew for big-batch cooking.

One Pot Italian Chicken and White Bean Stew

Details


Ingredients

  • 1 lb chicken thighs
  • 1 count onion
  • 2 cans white beans
  • 4 cups chicken broth
  • 2 tsp Italian seasoning

Instructions

  1. Sear chicken, then saute onion and spices.
  2. Add beans and broth.
  3. Simmer until chicken is tender.

Notes

Serve with crusty bread for an easy shared meal.


Recipe by

Leslie Jonath

As a cook, baker, and friend, there's nothing I love better than sharing food. Over the years, I've brought pot pies to new parents, cooked soup for friends who were sick, welcomed new neighbors with fresh-made banana bread, and brought food to all sorts of gatherings, from tender to celebratory.

And so, over the years, I worked my way through various cookbooks and ideas until I compiled a list of recipes that could be easily made ahead and handed over. Now, I have a number of tried-and-true recipes with delivery strategies that assure the food will arrive intact.

Leslie Jonath smiling in an apron in her kitchen