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Cashew Coconut Fig Energy Balls

No-bake bites with toasted coconut and figs.

By Leslie Jonath

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Cashew Coconut Fig Energy Balls

Details

Ingredients

Base

  • about 1 cup cashews, raw or lightly toasted
  • 1/2 cup shredded coconut, unsweetened
  • 6 dried figs
  • 6 dried figs

Binder

  • 1 tbsp honey, plus a drizzle to finish
  • 1 pinch salt

Instructions

  1. Pulse ingredients in a food processor.
  2. Roll into small balls.
  3. Chill until firm.

Notes

Pack them in reusable containers for easy gifting.

Recipe by

Leslie Jonath

Leslie shares comforting recipes that travel well and reheat beautifully.

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